"it's a keeper"Cara L. says: "I make this as often as my family will let me. I use frozen green beans from trader joes and add about 1 cup of unsalted chicken broth. Its all I can do not to eat this straight out of the crock pot! Its a keeper and in my recipe book." Jawahn says: "The best and I always cook sausage and potatoes as a weekday family dinner for two nights. I put 50/50 polish keilbasa and hot links!!" Tresa S. says: "My husband made this, and it was amazing. Will definitely be making again!"
more smoked sausage recipesWhich Would You Choose: they'll ask you for this recipe OR a soup based on a very popular recipe |